Which Animal Should You Start With on Your Homestead?
Are you ready to add animals to your homestead? Whether you want fresh eggs, homegrown meat, or even a dairy supply, choosing the right first animal is key. In this episode, we break down beginner-friendly animals, intermediate livestock, and milk-producing animals to help you make an informed decision.
Choosing the Right Animal
There’s no one-size-fits-all answer, but understanding the time, cost, and care requirements will set you up for success.
Key Points:
Beginner Animals (Low Cost & Low Input)
Chickens – Easy care, egg & meat production, but need predator-proofing.
Ducks – Hardy, lay in winter, but require a water source.
Rabbits – Small space, fast meat source, and great manure for gardening.
Intermediate Animals (More Space & Higher Input)
Pigs – Fast growers, clear land, but need strong fencing.
Goats – Good for brush clearing, but known escape artists!
Sheep – Gentle and pasture-based but need rotational grazing.
Beef Cows – Large meat yield but require significant space and feed.
Bees – Small space, honey & pollination, but high startup costs.
Milking Animals (High Commitment & Equipment Needs)
Dairy Goats – Easier than cows, great milk, but need daily milking.
Dairy Cows – Large milk supply but require more land and resources.
Fiber Sheep – Wool production, but need shearing and pest management.
Resources:
Every animal has unique challenges and rewards—so choose one that fits your lifestyle and goals. Want a quick reference guide? Download the free PDF HERE!
Email: connect@SimplyLivingHomestead.com
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